Average nutritional information (*) | 100g | 2 individually wrapped biscuits (28.5 g) |
Energy | 1920 KJ / 461 Kcal | 552 KJ / 132 Kcal |
Fat | 25.0 g | 7.2 g |
- of which saturates | 15.0 g | 4.2 g |
Carbohydrates | 23 g | 6.6 g |
- of which sugars | 2.0 | 0.6 g |
- of which polyols | 15.0 g | 4.2 g |
- of which starch | 6.0 g | 1.8 g |
Fibre | 10.0 g | 2.8 g |
Protein | 37.0 g | 10.6 g |
Salt | 1.2 g | 0.34 g |
(*) Average nutritional values according to manufacturer calculation
Caution :
With sweeteners.
With no added sugars, contains naturally occurring sugars
Contains polyols (> 10 % : excessive consumption may produce laxative effects).
Ingredients
Protein blend (hydrolysed gelatin (bovine origine), milk protein, vegetable protein (soy), egg white powder) ; sweeteners : maltitol E965, erythritol E968, sucralose E955 ; palm oil certified RSPO ; butter (milk) ; oligofructose ; cocoa mass ; polydextrose E1200 ; emulsifiers : lecithins E322 (soy), mono and diglycerides of fatty acids E471, diacetyl tartaric acid esters of monoglycerides E472 (DATEM) ; thickeners : modified starch E1442, starch ; flavors (milk) ; fat reduced cocoa powder ; acidity regulator : glucono delta lactone E575 ; raising agent : sodium carbonates E500 ; vegetable fiber ; buttermilk powder (milk).
Allergens
Contains egg, milk and soy (see in bold). Manufactured on equipment that processes nuts.